Thứ Tư, 30 tháng 11, 2016

What did you makan today? part 79

  • 27 August 2015 - 10:44 PM
    Enye
    Beef and lamb
    image.jpg

    image.jpg

    Guess what meat is this?

    image.jpg
  • 27 August 2015 - 10:58 PM
    Vid


    Guess what meat is this?

    attachicon.gifimage.jpg

    Also beef and lamb :XD: :XD:


  • 27 August 2015 - 11:40 PM
    Enye


    Also beef and lamb :XD: :XD:


    Wrong
  • 28 August 2015 - 10:24 AM
    Enye

    I never try before. Taste good?

    quite nice...surprisingly no weird smell or taste

    :D


    Edited by Enye, 28 August 2015 - 10:24 AM.

  • 28 August 2015 - 10:25 AM
    Vid

    quite nice...surprisingly no weird smell or taste

    :D

    No ??? [laugh] [laugh]


  • 28 August 2015 - 10:34 AM
    Tohto

    Try this melon from Spain...very sweet...


    Tonight's Menu ...�

    attachicon.gif20150827190313.jpg

    Only 10:11am when you post and you show tonight menu� :XD:

    Where are your lunch menu :grin:


    maybe horse meat� [sweatdrop]

    Horse meat sashimi in Japan Kumamoto city not bad though.....

    Japanese said it is good for man� :XD:

    Attached Thumbnails

    • 20150815_104708.jpg

  • 28 August 2015 - 10:37 AM
    Chowyunfatt

    What's that purple stuff?

    The Fillings? ... Maybe my White Balance is out ...


    Only 10:11am when you post and you show tonight menu� :XD:

    Where are your lunch menu :grin:

    Skipping lunch ... Need to maintain my figure

  • 29 August 2015 - 06:28 PM
    Tohto

    Nice nice, i love korean seafood pancake [:p]

    & the cold noodles, & the Bibimbap & the ikan billis & their bbq....too many to name liao

    Next time i wanna try this ja jiang mian, i think i am gonna love it too :)

    Looks very yummy

    Noticed your chilli cut half and side ways, does this make it less spicy?

    I put only one and found it a little to spicy, i diced them

    Btw, whats the leave which you used in your lala?

    Yes, sliced it half will be less spicy...
    I diced the garlic, chilli and ginger first.
    The leaves is curry leaves. For flavoring.
    I also add a bit of sugar and Taiwanese ??.
    Salt is not really needed as the lala itself will be salty.

    Edited by Tohto, 29 August 2015 - 06:34 PM.

  • 29 August 2015 - 07:10 PM
    FourZero

    Kinda dark but that's a seafood platter I had in The Rocks in Sydney last night. Good stuff and really fresh. Love the al fresco dining in the chilly temperature.


    Wow, looks super nice
  • 01 September 2015 - 01:33 PM
    Enye

    Just finished a plain fish soup with white rice...

    Hmm... should come in here first, then will have idea what to eat ...

    lesson learnt :)

    i only come in here to look see when i feel like splurging lavishly on food

    :D


  • 01 September 2015 - 06:28 PM
    Vinceng

    My dinner last night - home cooked Lamp Chop, bought marinated raw from Cold Storage, using Philips Air Fryer.

    Attached Thumbnails

    • DSC_0152.JPG

  • 01 September 2015 - 07:19 PM
    Vid


    i only come in here to look see when i feel like splurging lavishly on food

    :D


    Where's your free chicken rice? :D
  • 01 September 2015 - 08:10 PM
    Enye

    Where's your free chicken rice? :D


    Akan datang

  • 03 September 2015 - 05:07 PM
    Kerwen

    weekday dessert: redbean + barley + lotus seed + gingko + huaishan + fuling

    this formula it seems if taken daily can help to remove the 'dampness' from the body�

    redbean.jpg


  • 03 September 2015 - 05:13 PM
    LoverofCar

    Fish and Chips at Astons for dinner.

    Portion of side dishes have been reduced significantly.

    Fish also seems to be on diet or never eat enough - shrunk in size too.

    The quality of their food is just getting worse and worse......


  • 03 September 2015 - 05:16 PM
    Enye

    my dinner menu for the next few days until sep 9 is.....

    free chicken rice

    after this, i won't eat chicken rice for the rest of the year.

    :D


  • 03 September 2015 - 06:18 PM
    Vid

    my dinner menu for the next few days until sep 9 is.....

    free chicken rice

    after this, i won't eat chicken rice for the rest of the year.

    :D

    Where's the free chicken rice today? :D


  • 03 September 2015 - 08:09 PM
    Vinceng
    Lunch at Paparich.

    The chicken is succulent and piping hot (freshly fried).

    Attached Thumbnails

    • IMG_20150903_135535_HDR.jpg

  • 03 September 2015 - 08:57 PM
    lausai88

    Lunch at Paparich.

    The chicken is succulent and piping hot (freshly fried).

    my ex girl friend also�eat chicken for lunch.

    IMG_2892.JPG

    my char kway teow

    IMG_2891.JPG

    IMG_2890.JPG


  • 04 September 2015 - 07:58 AM
    Jman888


    my ex girl friend also�eat chicken for lunch.
    attachicon.gifIMG_2892.JPG

    my char kway teow
    attachicon.gifIMG_2891.JPG
    attachicon.gifIMG_2890.JPG


    Grandma's? The char kway teow not that nice.
  • 04 September 2015 - 08:03 AM
    Ktglfc

    I had biscuits... nothing to show here.. paiseh ...

    So, came in to satisfy my hunger (not full)�....


  • 04 September 2015 - 08:17 AM
    Sunny
    Ktglfc, on 04 Sept 2015 - 08:03 AM, said:

    I had biscuits... nothing to show here.. paiseh ...

    So, came in to satisfy my hunger (not full)�....

    got biscuits also show leh lolx

    my office no budget....only these square soda biscuits..zzzzzzzzz


  • 04 September 2015 - 01:31 PM
    Little_prince
    image.jpg

    Breakfast.

    Love how the auntie does it with so much pride and love
  • 04 September 2015 - 05:53 PM
    Mercs
    Crispy roasted pork from Cassia Crescent stall is 'die die must try'
    http://singaporeseen...tall-is-die-die
  • 04 September 2015 - 06:34 PM
    FourZero
    My breakfast today
  • 05 September 2015 - 12:29 PM
    Othello

    Tiagong eating raw garlic is very good for health n can kill germs

    I wont touch garlic during workdays though coz of the strong breath after eating

    I also tia gong garlic can up one's virility� [sly]


  • 05 September 2015 - 12:46 PM
    Jman888


    When I'm hungry, cream crackers taste pretty damn good� [smash]


    I like to apply a thick coat of butter on it, can eat a few with a cup of coffee [sweatdrop]
  • 05 September 2015 - 01:02 PM
    Pinobii


    I also tia gong garlic can up one's virility� [sly]


    Lol.....u try n let us know ok..... [:p]
  • 05 September 2015 - 01:05 PM
    Lala81

    I also tia gong garlic can up one's virility� [sly]

    u can also get bad breath haha� [laugh]


    do any of you eat raw garlic ? One economic rice stall used to place garlic cloves (apparently the PRC workers liked them).�

    Tried them, very "spicy" but quite nice.�

    i always thought it's a korean thing.


  • 05 September 2015 - 01:58 PM
    Enye

    Tiagong eating raw garlic is very good for health n can kill germs

    I wont touch garlic during workdays though coz of the strong breath after eating

    Sometimes, i like to dip the soda biscuits into kopi (kopitiam kopi only coz i dont like other coffees)

    Very heavenly feel n yummy

    Sunny can try

    My office got oreo but i dont like coz too sweet, soda biscuits healthier actually

    Hee hee


    Dogs usually like saf dog biscuits

    Too bad no more standard issue

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